Chenin Blanc

The versatility of Chenin Blanc makes this cultivar ideal for the production of lower

alcohol wines. Its vigorous grapes hang longer on the vine than most other white

varieties, thereby ripening slower and developing more flavour intensity.

It typically shows bold fruit structure and good acidity. Chenin Blanc vineyards

thrive in the Paarl region around Boland Cellar, where good exposure to sun and

cooling summer winds, together with granite and shale soils, all provide ideal

growing conditions.

This fruity Chenin Blanc bursts with vibrant freshness and a variety of seasonal fruit

flavours. Expect ripe fruit structure with balanced acidity and an abundance of fruit

character, like peaches, melons, passion fruit and yellow apples – all captured in the

bottle along with healthy doses of Cape sunshine. The lively and fresh character

makes it a versatile companion to food and friends alike.